Cold Cocoa Milkshake

Cold Cocoa Milkshake

Rich, creamy and perfect for sipping on this summer.

TOTAL TIME:

2-3 Servings: 20min      4-6 Servings: 35 min

INGREDIENTS:

 2-3 Servings 4-6 Servings
⅔ cup hot cocoa powder 1 ⅓ cups cup hot cocoa powder
 2 ⅔ cups whole milk 5 ⅓ cups whole milk
½ cup heavy cream 1 cup heavy cream

DIRECTIONS:

  1. WHISK together all ingredients in a large bowl until combined.
  2. POUR all mixture into the container.
  3. SELECT MILKSHAKE. The unit will start at the default/optimal temperature for ideal texture. If desired, adjust the thickness.
  4. ONCE done, you will be prompted with beeps. Serve immediately, topped with whipped cream and chocolate sauce as desired.

 TIPS

When using the MILKSHAKE preset, dispense within 30 minutes to avoid a foamy output. 

 

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